{"id":164547,"date":"2021-10-01T12:33:27","date_gmt":"2021-10-01T11:33:27","guid":{"rendered":"https:\/\/www.elche.es\/2021\/10\/els-guanyadors-de-superxef-senior-gabriela-grau-maria-asuncion-pomares-i-carmen-bru-presenten-els-seus-plats-estrela-a-lescola-municipal-dhostaleria\/"},"modified":"2021-10-04T10:51:51","modified_gmt":"2021-10-04T09:51:51","slug":"els-guanyadors-de-superxef-senior-gabriela-grau-maria-asuncion-pomares-i-carmen-bru-presenten-els-seus-plats-estrela-a-lescola-municipal-dhostaleria","status":"publish","type":"post","link":"https:\/\/www.elche.es\/va\/2021\/10\/els-guanyadors-de-superxef-senior-gabriela-grau-maria-asuncion-pomares-i-carmen-bru-presenten-els-seus-plats-estrela-a-lescola-municipal-dhostaleria\/","title":{"rendered":"Els guanyadors de Superxef S\u00e8nior Gabriela Grau, Mar\u00eda Asunci\u00f3n Pomares i Carmen Bru presenten els seus plats estrela a l’Escola Municipal d’Hostaleria"},"content":{"rendered":"

[vc_row el_id=”SUBTITULAR_NOTICIA”][vc_column][vc_column_text]<\/p>\n

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Les receptes van ser cuinades per xefs de renom com Patricia Sanz, Carmen Canals i Fran Castell amb l’ajuda dels regidors de Pol\u00edtica de Majors, Puri Vives; de Turisme, Carles Molina; i d’Urbanisme, Ana Arabid<\/h4>\n
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[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_id=”TEXTO_NOTICIA”][vc_column][vc_column_text]Els plats guanyadors de Gabriela Grau, Mar\u00eda Asunci\u00f3n Pomares i Carmen Bru van ser cuinats aquesta setmana per xefs de renom en la final de Superxef S\u00e8nior<\/strong> celebrada a l’Escola Municipal d’Hostaleria.<\/p>\n

Els concursants van estar acompanyats per professionals del sector. Concretament, Patricia Sanz<\/strong>, del Restaurant Atelier<\/strong>, va cuinar la \u201cCrosta a la Senyoreta\u201d<\/strong> al costat de l’art\u00edfex del plat, Gabriela Grau<\/strong>, i la regidora d’Urbanisme, Ana Arabid.<\/strong> Per part seua, Carmen Canals<\/strong>, de Later\u00eda Elche<\/strong>, va preparar l’\u201cArr\u00f2s amb crosta d’Elx<\/strong>\u201d al costat de Mar\u00eda Asunci\u00f3n Pomares<\/strong> i el regidor de Turisme, Carles Molina<\/strong>; mentre que Fran Castell<\/strong>, de Confiteria Castell<\/strong>, va ser l’encarregat d’elaborar \u201cEl past\u00eds r\u00fastic de poma i melmelada casolana<\/strong>\u201d amb ajuda de l’autora del plat, Carmen Bru<\/strong>, i de la regidora de Pol\u00edtica de Majors, Puri Vives<\/strong>.[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=”flexslider_slide” interval=”5″ source=”media_library” images=”” img_size=”full” external_img_size=”” onclick=”link_image” custom_links_target=”_self” el_class=”galerianoticia” title=”” custom_srcs=”” custom_links=””][vc_column][vc_gallery type=”flexslider_slide” interval=”5″ images=”164526,164531,164535,164529″ img_size=”full” el_class=”galerianoticia”][\/vc_column][\/vc_row][vc_row el_id=”TEXTO_FIN_NOTICIA”][vc_column][vc_column_text]Finalment, els vencedors del certamen van ser premiats amb parament<\/strong> de cuina<\/strong> oferit per Supermercats Dialprix<\/strong>, patrocinador del concurs.<\/p>\n

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[\/vc_column_text][vc_video link=”https:\/\/youtu.be\/sxqad2lBuSc”][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row el_id=”SUBTITULAR_NOTICIA”][vc_column][vc_column_text] Les receptes van ser cuinades per xefs de renom com Patricia Sanz, Carmen Canals i Fran Castell amb l’ajuda dels regidors de Pol\u00edtica de Majors, Puri Vives; de […]<\/p>\n","protected":false},"author":131,"featured_media":164534,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[391,890,1312],"tags":[],"class_list":["post-164547","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-home-va","category-mayores-va","category-noticias-va"],"_links":{"self":[{"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/posts\/164547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/users\/131"}],"replies":[{"embeddable":true,"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/comments?post=164547"}],"version-history":[{"count":0,"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/posts\/164547\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/media\/164534"}],"wp:attachment":[{"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/media?parent=164547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/categories?post=164547"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.elche.es\/va\/wp-json\/wp\/v2\/tags?post=164547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}